"I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can gi...

The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude.
~ Julia Child ~












The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell atti...
Show MoreMore Julia Child quotes
"The only time to eat diet food is while you're waiting for the steak to cook.
"In the 1970s we got nouvelle cuisine, in which a lot of the old rules were kicked over. And then we had cuisine minceur, which people mixed up with no...
"Life itself is the proper binge.
"I was 32 when I started cooking; up until then, I just ate.
"In France, cooking is a serious art form and a national sport.
"It's so beautifully arranged on the plate - you know someone's fingers have been all over it.
"How can a nation be called great if its bread tastes like kleenex?
"If you're afraid of butter, use cream.
"Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whethe...
"Good french cooking cannot be produced by a zombie cook.
"The German birds didn't taste as good as their French cousins, nor did the frozen Dutch chickens we bought in the local supermarkets. The American pou...
"But my favorite remained the basic roast chicken. What a deceptively simple dish. I had come to believe that one can judge the quality of a cook by hi...
"In France, Paul explained, good cooking was regarded as a combination of national sport and high art, and wine was always served with lunch and dinner...
"I don't believe in twisting yourself into knots of excuses and explanations over the food you make. When one's hostess starts in with self-deprecation...