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Nigel Slater Quotes

I cannot go any further without mentioning my favourite biscuit of all time, now sadly, tragically, ...

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Eating for England: The Delights and Eccentricities of the British at the Table

I understood that if ever one wanted to live with someone you cooked for them and they came running....

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Pamper a tomato, overfeed it, overwater it and you will get a Paris Hilton of a tomato.

Tender: Volume I: A Cook and His Vegetable Patch

Well let's face it, who on earth besides antique dealers and gay couples actually still give dinner ...

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Food is, for me, for everybody, a very sexual thing and I think I realised that quite early on. I st...

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It is the deep, salty stickiness of food that intrigues me more than any other quality.

The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

Food has been my career, my hobby, and, it must be said, my escape.

Toast: The Story of a Boy's Hunger

Almost anything is edible with a dab of French mustard on it.

The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

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Nigel Slater

Writer

Born: 1958-04-09

Died: N/A

Nigel Slater (born 9 April 1958) is a British food writer.More